Nakhoda Abdol Saleh Restaurant

This complex features a warm and traditional atmosphere with wooden cabins and traditional mud-and-straw rooms, capable of accommodating up to 2,000 guests.

Local and seafood dishes are served here. Authentic southern cuisine, prepared with high quality and healthy ingredients, is cooked by the local women of this village.

Sohaili village is located in the heart of Qeshm Island, one of Iran’s pristine and amazing regions. This complex is near the Hara Mangrove Forest and just five minutes away from the sea.

Sohaili village has several traditional restaurants and eco-lodges that are well-known both locally and nationally.

Traditional Nahkoda Abdol Saleh Restaurant is one of the restaurants in this village, offering a diverse menu and a traditional yet elegant atmosphere. It is also a popular location for photography among domestic and international tourists.

A dining experience where every bite is a work of art.

This complex started operating in 2015 and is one of the longest-standing restaurants in Sohaili village.